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Acercamiento multifactorial a la fisiopatología de la obesidad. Modelo de abordaje COD2

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dc.contributor.authorRosero Revelo, Ricardospa
dc.contributor.authorPalacio Uribe, Jorgespa
dc.contributor.authorJaramillo, Adriana Maríaspa
dc.contributor.authorPolanco, Juan Pablospa
dc.contributor.authorCubillos Rizo, Paolaspa
dc.contributor.authorUribe Jaramillo, Aliciaspa
dc.contributor.authorCossio Salazar, Isabelspa
dc.contributor.authorÁlzate Arbeláez, Juan Pablospa
dc.contributor.authorCendales, Juan Gabrielspa
dc.date.accessioned2019-10-25 00:00:00
dc.date.accessioned2022-02-21T20:34:50Z
dc.date.available2019-10-25 00:00:00
dc.date.available2022-02-21T20:34:50Z
dc.date.issued2019-10-25
dc.format.mimetypeapplication/pdfspa
dc.format.mimetypeaudio/mpegspa
dc.format.mimetypeapplication/xmlspa
dc.format.mimetypetext/htmlspa
dc.identifier.doi10.31260/RepertMedCir.v28.n3.2019.954
dc.identifier.eissn2462-991X
dc.identifier.issn0121-7372
dc.identifier.urihttps://repositorio.fucsalud.edu.co/handle/001/2171
dc.identifier.urlhttps://doi.org/10.31260/RepertMedCir.v28.n3.2019.954
dc.language.isospaspa
dc.publisherSociedad de Cirugía de Bogotá, Hospital de San José y Fundación Universitaria de Ciencias de la Saludspa
dc.relation.bitstreamhttps://revistas.fucsalud.edu.co/index.php/repertorio/article/download/259/1061
dc.relation.bitstreamhttps://revistas.fucsalud.edu.co/index.php/repertorio/article/download/259/1062
dc.relation.bitstreamhttps://revistas.fucsalud.edu.co/index.php/repertorio/article/download/259/1090
dc.relation.bitstreamhttps://revistas.fucsalud.edu.co/index.php/repertorio/article/download/259/1105
dc.relation.citationeditionNúm. 3 , Año 2019 : Septiembre - Diciembrespa
dc.relation.citationendpage151
dc.relation.citationissue3spa
dc.relation.citationstartpage145
dc.relation.citationvolume28spa
dc.relation.ispartofjournalRevista Repertorio de Medicina y Cirugíaspa
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Public health nutrition. 2015;18(17):3096-107. doi: 10.1017/S1368980015000506 31. Costa CS, Del-Ponte B, Assuncao MCF, Santos IS. Consumption of ultra-processed foods and body fat during childhood and adolescence: a systematic review. Public health nutrition. 2018;21(1):148-59. doi: 10.1017/S1368980017001331. 32. Keller A, Bucher Della Torre S. Sugar-Sweetened Beverages and Obesity among Children and Adolescents: A Review of Systematic Literature Reviews. Child Obes. 2015;11(4):338-46. doi: 10.1089/chi.2014.0117. 33. Nogueira Bezerra I, de Carvalho Gurgel AO, Bastos Barbosa RG, Bezerra da Silva Junior G. Dietary Behaviors among Young and Older Adults in Brazil. The journal of nutrition, health & aging. 2018;22(5):575-80. doi: 10.1007/s12603-017-0978-0. 34. Darmon N, Drewnowski A. Contribution of food prices and diet cost to socioeconomic disparities in diet quality and health: a systematic review and analysis. Nutrition reviews. 2015;73(10):643-60. doi: 10.1093/nutrit/nuv027. 35. Pitt E, Gallegos D, Comans T, Cameron C, Thornton L. Exploring the influence of local food environments on food behaviours: a systematic review of qualitative literature. Public health nutrition. 2017;20(13):2393-405. doi: 10.1017/S1368980017001069. 36. Boyland EJ, Nolan S, Kelly B, Tudur-Smith C, Jones A, Halford JC, et al. Advertising as a cue to consume: a systematic review and meta-analysis of the effects of acute exposure to unhealthy food and nonalcoholic beverage advertising on intake in children and adults. The American journal of clinical nutrition. 2016;103(2):519-33. doi: 10.3945/ajcn.115.120022. 37. Davenport L. Junk Food Ads Increase Teenage Calorie Consumption [Internet]. Medscape; 2018 [citado 2018 junio 1]; Disponible en: https://www.medscape.com/viewarticle/897317. 38. Organización Mundial de la Salud. Actividad física y salud [Internet]. Organización Mundial de la Salud; 2018 [citado 2018 febrero]; Disponible en: https://www.who.int/dietphysicalactivity/pa/es/. 39. Ministerio de Salud y Protección Social. Encuesta nacional de la situación nutricional en Colombia ENSIN-2015 [Internet]. Colombia: Ministerio de Salud y Protección Social; [citado 2018 junio]; Disponible en: https://www.minsalud.gov.co/salud/publica/epidemiologia/Paginas/encuesta-nacional-de-situacion-nutricional-ensin.aspx. 40. Cederholm T, Morley JE. Sarcopenia: the new definitions. Current opinion in clinical nutrition and metabolic care. 2015;18(1):1-4. doi: 10.1097/MCO.0000000000000119 41. Barber TM. Is obesity a disease? Expert review of endocrinology & metabolism. 2018;13(2):59-61. doi: 10.1080/17446651.2018.1427580. 42. Pedersen BK. Anti-inflammatory effects of exercise: role in diabetes and cardiovascular disease. European journal of clinical investigation. 2017;47(8):600-11. doi: 10.1111/eci.12781. 43. Bowden Davies KA, Sprung VS, Norman JA, Thompson A, Mitchell KL, Halford JCG, et al. Short-term decreased physical activity with increased sedentary behaviour causes metabolic derangements and altered body composition: effects in individuals with and without a first-degree relative with type 2 diabetes. Diabetologia. 2018;61(6):1282-94. doi: 10.1007/s00125-018-4603-5. 44. Hoffmann C, Weigert C. Skeletal Muscle as an Endocrine Organ: The Role of Myokines in Exercise Adaptations. Cold Spring Harbor perspectives in medicine. 2017;7(11). doi: 10.1101/cshperspect.a029793. 45. Poirier P, Giles TD, Bray GA, Hong Y, Stern JS, Pi-Sunyer FX, et al. Obesity and cardiovascular disease: pathophysiology, evaluation, and effect of weight loss: an update of the 1997 American Heart Association Scientific Statement on Obesity and Heart Disease from the Obesity Committee of the Council on Nutrition, Physical Activity, and Metabolism. Circulation. 2006;113(6):898-918. doi: 10.1161/CIRCULATIONAHA.106.171016 46. Bays HE, Gonzalez-Campoy JM, Bray GA, Kitabchi AE, Bergman DA, Schorr AB, et al. Pathogenic potential of adipose tissue and metabolic consequences of adipocyte hypertrophy and increased visceral adiposity. Expert review of cardiovascular therapy. 2008;6(3):343-68. doi: 10.1586/14779072.6.3.343. 47. Bays HE. Adiposopathy: Is “Sick Fat” a Cardiovascular Disease? Journal of the American College of Cardiology. 2011;57(25):2461-73. doi: 10.1016/j.jacc.2011.02.038 48. Bay H, Ballantyne C. Adiposopathy: why do adiposity and obesity cause metabolic disease? . Future Lipidol. 2006;1(4):389-420. 49. Bays HE, Gonzalez-Campoy JM, Henry RR, Bergman DA, Kitabchi AE, Schorr AB, et al. Is adiposopathy (sick fat) an endocrine disease? International journal of clinical practice. 2008;62(10):1474-83. doi: 10.1111/j.1742-1241.2008.01848.xspa
dc.rights.accessrightsinfo:eu-repo/semantics/openAccessspa
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dc.rights.urihttps://creativecommons.org/licenses/by-nc-sa/4.0/spa
dc.sourcehttps://revistas.fucsalud.edu.co/index.php/repertorio/article/view/259spa
dc.subjectObesidadspa
dc.subjectEpigenéticaspa
dc.subjectAlimentaciónspa
dc.subjectSedentarismospa
dc.subjectObesityeng
dc.subjectEpigeneticseng
dc.subjectdieteng
dc.subjectsedentary behavioreng
dc.titleAcercamiento multifactorial a la fisiopatología de la obesidad. Modelo de abordaje COD2spa
dc.title.translatedA multi-factor approach to the physiopathology of obesity: COD2 modeleng
dc.typeArtículo de revistaspa
dc.typeJournal articleeng
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dc.type.coarversionhttp://purl.org/coar/version/c_970fb48d4fbd8a85spa
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dc.type.driverinfo:eu-repo/semantics/articlespa
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